Whether a special occasion or a simple dinner for two; our Celebration Roast is the ultimate in vegetarian sophistication. Field Roast start with a rich and savory sausage-style stuffing made from their grain meat, fresh cut butternut squash, mushrooms and granny smith apples seasoned with a blend of rosemary, thyme and sage. They then surround the stuffing with our most luxuriant grain meat seasoned with rubbed sage, garlic and lemon juice. As a centerpiece, appetizer or sliced in a sandwich, their Celebration Roast is perfect for any occasion.
IngredientsFilterd water, Vital wheat gluten, expeller pressed safflower oil, wheat protein isolate, yeast extract (yeast, salt, sugar), Barley malt extract, wheat flour, butternut squash, granulated garlic, onion powder, apples, wheat flakes, garlic, yellow pea flour, mushrooms, lentils, lemon juice concentrate, sea salt, tomato paste, spices, red wine (red wine,salt), black pepper, paprika color, cultured cane sugar, vinegar, carrots, natural smoke flavour.