Field Roast Hazelnut Cranberry Roast En Croute is the perfect centerpiece for any comfort meal – whether it be a holiday, personal celebration, or a Sunday. This vegetarian roast holds a lot of flavor! Rich, hazelnut-infused grain meat stuffed with Field Roast sausages, crystallized ginger, cranberries and apples – wrapped in a savory puff pastry.
IngredientsHAZELNUT CRANBERRY ROAST: Filtered water,vital wheat gluten, expeller pressed safflower oil, cranberries, crystallized ginger (ginger, cane sugar), roasted hazelnuts, wheat protein isolate, yeast extract, barley malt extract, whole wheat pastry flour, granulated garlic, unsulfured dried apples, onion powder, yellow pea flour, ginger juice (ginger, citric acid), sesame oil, spices, lemon juice concentrate, sea salt, tomato paste, garlic, natural smoke flavor (torula yeast, smoke flavor), rubbed sage, rosemary, natural liquid smoke flavor. PUFF PASTRY: Unbleached wheat flour, organic expeller pressed palm fruit oil, filtered water, salt, citric acid.