This is a soft vegetable sausage with a great polenta texture and a delightful taste of sun dried tomato and a hint of basil. This sausage is our best seller, once you try it you'll understand why. This sausage is delicious with a cooked breakfast. Or try them for dinner with a baked mushroom and cous cous salad.
IngredientsNon GMO polenta (37%), yellow split peas (10%), brown rice (10%), sundried tomatoes (5%), miso (water, soybean, rice, salt) , potato, non GM canola oil, garlic, nutritional yeast, psyllium husks, basil. Sausage skins: plant based natural polysaccharides