A masterpiece of piquant cheesy flavour! Its name is derived from its decidedly rich flavour with a pronounced aroma and a piquant aftertaste. The purely plant-based No-Moo Piquant looks and tastes like ‘Swiss Alpine’ dairy cheese. No-Moo Piquant adds a gourmet cheese touch to the simplest snacks and enhances the flavour of almost anything! Vegusto No-Moo cheeses can be used to convert any conventional recipe into a vegan gourmet meal. Truly cheesy and with an edible rind, this cheese is the best plant-based cheese available for those who love well-defined flavours. Cheese connoisseurs will be pleasantly surprised.

Ingredients

water, coconut oil, sunflower oil, potato starch, yeast, rice flour, almond butter, rock salt, flavouring (vegetable), spices, binder (carrageen), lactic acid (vegetable).
Nutrition
Per Serve Per
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Energy
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Fat (total)
- Saturated
Carbohydrate (total)
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Barcode # 7640144054038
Brand Vegusto

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