Mandarin orange crispy chick'n pieces: Better than take out; it’s sure to become your go-to meal! It’s better than take-out! Ready in only 8 minutes, this marvelous meatless entrée will satisfy your longing for your favorite Chinese dishes in a hurry. Just sauté the vegan “chicken” bits, add the sauce packet, and presto, you’ve got a guilt-free dinner that’s packed with protein but without the guilt. It’s great when eaten by itself, and it’s even better when you add cooked fresh veggies and serve it over rice.
Ingredientswater, soy protein Isolate [15%, vital wheat gluten, expeller pressed canola oil, yeast extract, organic cane sugar, natural flavours (from plant sources), sea salt, onion powder, pea protein, carrot fibre, beetroot fibre, colours (titanium dioxide (a naturally occurring mineral], extracts of paprika and turmeric). batter water, wheat flour, modified corn starch i 1422), wheat gluten, sugar, food acid (cream of tartar), salt, onion powder, spice, raising agent (baking soda), garlic powder sauce: water, organic cane sugar, less sodium say sauce (water, wheat, soybeans, salt, alcohol"), fruit puree (water, mandarin and tangerine juice concentrate, chopped orange peels, natural flavour), salted sake (water, rice, salt), rice vinegar, Thai chili sauce (sugar, water, chili paste, garlic, vinegar, potato starch, salt, fermented wheat protein, cayenne pepper, food acid (citric), thickener (xanthan gum), corn starch, ginger, canola oil, garlic, spice.