Pumpkin, kumera and potato in a spicy peanut satay sauce topped with fresh coriander.

Ingredients

Gluten free pastry(white rice flour, chickpea (besan)flour,tapioca starch, vegetable oil shortening,(including palm oil, water, salt, emulsifiers(471,322(soy derived), antioxidant(307b(soy derived), preservative(202), acidity regulator(303), xanthan gum, gluco delta lactone, sugar, leavening agent/raising agent(sodium bicarbonate), pumpkin, sweet potato, potato, chilli flakes, fresh coriander, curry spices,(coriander,turmeric,fennel, pepper, cumin, chilli flakes, fenugreek, ginger) salt, soy sauce, peanut butter, crushed peanuts, vegetable oil, coconut cream. Made with biodegradable packaging.
Nutrition
Per Serve Per
Calories
Energy
Protein
Fat (total)
- Saturated
Carbohydrate (total)
- Sugar
- Fibre
Sodium
Gluten
Barcode # 9343998000098
Brand Funky Pies

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