Allergen and cholesterol free, 28% less fat and with a reduced water footprint of 88L per jar, this 100% plant-based Eco Aioli with Garlic will make taste buds sing when splashed over crispy vegetable tempura or spicy black bean tacos.

Ingredients

Cultured Aquafaba (Water, Chickpeas, Vegan Cultures), Sunflower Oil, Vinegar, Starch, Lemon Juice (Citric Acid), Salt, Garlic (2.1%), Sugar, Mustard Powder, Rosemary Extract.
Nutrition
Per Serve Per
Calories
Energy
Protein
Fat (total)
- Saturated
Carbohydrate (total)
- Sugar
- Fibre
Sodium
Gluten
Barcode # 9369998120789
Brand Dibble Foods

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