Fresh goats-cheese-style soft cheese dusted with vine ash as in traditional French cheese making methods. The ash does not affect the flavour of the cheese; rather it gives a dramatic ashen appearance while allowing the light tangy natural flavours of the cultured cheese to shine through.

Ingredients

Organic cashew nuts, organic coconut oil, filtered water, sea salt, natural vegan cultures, sea salt, ash (charcoal).
Nutrition
Per Serve Per
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Fat (total)
- Saturated
Carbohydrate (total)
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Barcode # 706502754662
Brand The Vegan Dairy

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